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MenuServed Tuesday - Sunday 5pm-9pm


ANTIPASTI (STARTERS)


PANE ROMANO
Homemade ciabatta roll filled with garlic butter and Asiago cheese
$16

ARANCINI (3pcs) -- additional +$6
Sausage & saffron arancini served with a saffron aioli, aged ricotta salata
$18

BRUSCHETTA INVERNALE
Pane de casa, truffle stracciatella, roasted pumpkin, porcini and chiodini mushrooms, gorgonzola crumble
$19

ZUPPA MINESTRONE
A hearty, rustic Italian vegetable soup featuring a rich chicken broth filled with seasonal vegetables, beans, focaccia croutons
$18

OLIVES DUO
Selection of mixed marinated olives and olive all'ascolana- home made fried olives stuffed with meat and truffle
$15

FRITTO MISTO
Prawns, calamari, market fish (M) and artichokes lightly fried in semolina served with a fermented chilli aioli
$25

BURRATA
Byron Bay burrata, speck, persimmons, walnuts, sherry dressing, focaccia croutons
$23

POLPETTE DELLA NONNA
Homemade beef and pork meatballs, parmesan, Napoli sauce, served with sourdough bread
$24

SALUMI BOARD
Selection of mortadella, free range coppa and San Daniele 18 months proscuitto served with homemade pickles
Add stracciatella cheese

$7


Add sourdough bread

$4




CONTORNI E INSALATINE (SIDES AND SALADS)


RUCOLA CON GRANA
Rocket salad, pear, Grana Padano, semi-dried tomatoes, walnuts, aged lemon balsamic dressing, vincotto
$18

INSALATA DI RADICCHIO E PERE
Charred red radicchio, confit pear, gorgonzola dolce, toasted hazelnuts. pickled red onions, honey- thyme dressing
$20

VERDURE DI STAGIONE
Seasonal vegetables, garlic, lemon dressing
$15



PRIMI PIATTI (RISOTTO & PASTA)
DON'T WASTE YOUR SAUCE MAKE "SCARPETTA" - ADD FOCACCIA (GF) +$8. GLUTEN FREE PASTA AVAILABLE + $5

SPECK E TALEGGIO RISOTTO
Carnaroli rice risotto, speck (Italian style cured pork), Taleggio cheese
$36

FUNGHI PORCINI RISOTTO
Carnaroli rice risotto, porcini & chiodini mushrooms, truffle stracciatella
Add black truffles

$16


GNOCCHI
Purple potato gnocchi, Pecorino Romano DOP cream, candied walnuts, cabernet vinegar reduction
$33

TAGLIATELLE CARBONARA
Fresh egg tagliatelle pasta tossed in a creamy sauce with pancetta, mushrooms, confit garlic, Parmigiano Reggiano, egg yolk
Add chicken

$5


THE "Authentic" CARBONARA
(sorry, no alteration) Rigatoni, pancetta, cracked pepper, egg yolk, Pecorino Romano DOP
$34

BOLOGNESE
Traditional house-made beef and pork bolognese served with rigatoni pasta and shaved parmesan
$33

AMATRICIANA
Bucatini pasta with a slow cooked ragu with guanciale, pancetta, Napoli, chilli, Pecorino Romano DOP
$38

MORETON BAY BUG TAGLIOLINI
Squid ink tagliolini, Moreton bay bugs, prawn bisque, confit garlic, cherry tomatoes, nduja, chilli, butter
$43

PAPPARDELLE ALL' OSSOBUCO
Fresh pappardelle served with a slow cooked ossobuco ragu (veal shank ragu), Pecorino Romano DOP
$38

SPAGHETTONI AI GAMBERI
Spaghettoni, tiger prawns (A), chilli, garlic, prawn bisque, semi dried tomato, bottarga di muggine, lemon pangrattato
$39

CANNELLONI ALLA NAPOLETANA
Spinach cannelloni pasta tubes filled with a ricotta cream, beef & chorizo mince, baked in Napoli sauce and gratinated with parmesan and pecorino cheeses
$34



SECONDI PIATTI (MAINS)


PESCE
Mahi Mahi (I), lupini beans velouté, confit leeks
$39

COTECHINO
Modena's famous slow-cooked Cotechino pork sausage served over pancetta lentils and white polenta, finished with gremolata
$41

GUANCIA DI MANZO
Sous vide braised beef cheek with a Chianti red wine sauce, served on a sweet potato-carrot mash and seasonal vegetables
$42

STINCO D'AGNELLO
Slow-cooked lamb shank with a Barolo red wine sauce, served with white polenta and seasonal vegetables
$42

PORCHETTA
Traditional Roman skin-on pork belly roast served with gremolata, seasonal vegetables, artichokes and cipolline
$41



PIZZA - NAPOLI STYLE
GLUTEN FREE BASE AVAILABLE + $5.5

MARGHERITA
Fior di latte mozzarella cheese, bufala, Parmesan, olive oil, basil
$29

CAMPAGNOLA
Fior di latte mozzarella, pancetta, ham, chorizo, pepperoni, black olives
Add chicken

$5


DIAVOLA
Fior di latte mozzarella, pepperoni, Nduja
$30

LA RUSTICA
Smoked fior di latte mozzarella, porchetta (pork belly roast), oven roasted potatoes, Caciocavallo cheese, rosemary, crackling -- white base pizza
$34

AMALFI
Fior di latte mozzarella, prawns (A), yellow datterini tomatoes, chilli paste, Pecorino Romano DOP
Add stracciatella cheese

$7


BBQ POLLO
Fior di latte mozzarella, chicken, chorizo, red onions, BBQ sauce, parsley
$33

DON'T TELL MAMMA (HAWAIIANA)
Fior di latte mozzarella, ham, pancetta, pineapple, basil -- white base pizza
$30

ORTOLANA
Pumpkin purée, zucchini, eggplant, capsicum, confit onions, basil, olive oil
Add Fior di latte mozzarella

$4


MORTAZZA
Fior di latte mozzarella, mortadella, pistacho pesto, olive oil white base pizza
Add Burrata

$9


Add black truffles

$16


ROMA
Fior di latte mozzarella, San Daniele 18 months Prosciutto, burrata, rocket white base pizza
$35

CALZONE (Folded pizza)
Fior di latte mozzarella, pepperoni, ham, ricotta, Napoli
$33



DOLCE (DESSERTS)
Full dessert menu available

AFFOGATO
Espresso coffee and your choice of liqueur poured over vanila ice cream
Frangelico

Tia Maria or Nocello hazelnut

TIRAMISU
Velvety chocolate, Marsala, mascarpone mousse & coffee-soaked sponge fingers
$16

PROFITEROLES
Choux pastries filled with pistachio gelato, covered with a warm chocolate sauce and toasted hazelnuts
$16

GELATO
Italian artisan gelato 3 scoops - ask your wait staff for daily selection
$15



BAMBINI (KIDS MENU UNDER 9)


RIGATONI BOLOGNESE
$15

HAM & CHEESE PIZZA or CHEESE & TOMATO PIZZA
HAM & CHEESE PIZZA

CHEESE & TOMATO PIZZA

SERVE OF CHIPS
$13

MAC & CHEDDAR CHEESE BALLS
$12

ICE CREAM
with chocolate sauce
$6



COCKTAILS


SIGNATURE APERITIVI
Your choice of Aperol or Limoncello Spritz. Prosecco, soda, aromatic bitters
$22

LEMON FRUILI
Vodka, lemon Sorbet, strawberry purée, prosecco & lemon juice
$22

GIULIA'S PINA COLADA
White Rum, pineapple juice, Malibu & coconut sorbet
$22

LYCHEE & COCONUT MARTINI
Vodka, Malibu, lychee liqueur, lychee juice & coconut cream
$22

ESPRESSO MARTINI (Classic or Caramel)
Vodka, coffee, Kahlua and chocolate liqueur
$22

MANGO DAIQUIRI
White rum, triple sec, lemon juice & frozen mango
$22

PASSIONFRUIT & LYCHEE CAIPIROSKA
Vodka, passionfruit pulp, lychee juice, lime and sugar
$22

LEMON PIE MARTINI
Limoncello, liquor 43, lemon juice, egg white
$22

SICILIAN SUNSET
Amaro Montenegro, licor 43, passionfruit, lemon, egg white
$22

CLASSIC or CHILLI MARGARITA
(Chilli) infused tequila, triple sec, lemon juice, lime & sugar
$22

ARANCIATA NOJITO
Aranciata rossa, mint, fresh lime, soda water, aromatic bitters
$14

LIMONATA COOLER
Limonata, lime & sugar syrup, soda water
$14



WINES


TAYLOR FERGUSON PROSECCO
King Valley, VIC
Glass

$12


Bottle

$58


PASQUA MILLESIMATO SPARKLING ROSE
Treviso, Italy
Glass

$13


Bottle

$62


SETAGE CANEVEL SUPERIORE DOCG
Valdobbiadene, Italy
$85

MOET & CHANDON
Épernay, France
$145

XO WINE CO RIESLING
Adelaide Hills, SA
Glass

$12


Bottle

$59


VIVIDO DI SASSO PINOT GRIGIO DOC
Veneto, Italy
Glass

$13


Bottle

$61


TRENTHAM ESTATE PINOT GRIS
Murray Darling, NSW
Glass

$13


Bottle

$63


THE BETTER HALF SAUVIGNON BLANC
Marlborough, NZ
Glass

$13


Bottle

$60


HASELGROVE 'STAFF' CHARDONNAY
Adelaide Hills, SA
Glass

$14


Bottle

$67


SMIDGE 'HOUDINI' SAUVIGNON BLANC
Adelaide Hills, SA
$75

CANTINA DE SOAVE SAN LORENZO
Veneto, Italy
$70

HEY FRENCH BIANCO IGT
Sicily, Italy
$135

PASQUA 11 MINUTES
Veneto, Italy
Glass

$12


Bottle

$59


OCEANE
Côtes de Provence, France
Glass

$16


Bottle

$75


SEE SAW ORGANIC PINOT NOIR
Orange, NSW
Glass

$14


Bottle

$68


HASELGROVE SWITCH GSM
McLaren Vale, SA
Glass

$13


Bottle

$60


SNAKE + HERRING 'DIRTY BOOTS' CAB SAV
Margaret River, WA
Glass

$13


Bottle

$64


KILIKANOON 'KILLERMAN'S RUN' SHIRAZ
Clare Valley, SA
Glass

$14


Bottle

$69


TERRE FORTI MONTEPULCIANO DOC
Abruzzo, Italy
Glass

$12


Bottle

$59


TENUTE ROSSETTI CHIANTI CLASSICO DOCG
Tuscany, Italy
Glass

$14


Bottle

$64


TOR DEL COLLE SANGIOVESE RISERVA DOC
Emilia-Romagna, Italy
$67

CASALI DEL BARONE BARBERA
Piedmont, Italy
$69

THE WILLOWS VINEYARD SHIRAZ
Barossa Valley, SA
$80

MASI 'CAMPOFIORIN' ROSSO DEL VERONESE IGT
Acerenza, Italy
$95



BEERS


James Boags light
2.9% Lager, TAS
$10

Corona
4.5% Pale Lager, Mexico
$11

Sombersby Apple Cider
4.5%, Denmark
$10

Stone & Wood Pacific Ale
4.4% Byron bay, NSW
$13

Brookvale Union
4% Ginger beer NSW
$12

Peroni Red
4.7% Lager, Italy
$13

Peroni 0.0%
0.0% (no alcohol) Lager, Italy
$8

Ichnusa
(Non-filtered) 5% Lager, Sardinia - Italy
$15

Balter XPA
5.0%, Currumbin QLD
$13

Baladin Belgian amber ale
8% Piozzo (Piedmont) - Italy
$18



TAP BEERS


Birra Moretti L'autentica
400ml

$13


500ml

$15


Stella Artois
330ml

$12


500ml

$15




SOFT DRINKS & WATER


LLB, Coke, Zero, Sprite, Lift, OJ, Apple Juice
$6

San Pellegrino Lemonata-Chinotto-Aranciata Rossa
$8

San Pellegrino / Aqua Pana
500ml

$8


1000ml

$12


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A: Salt Village, 1 Bells Boulevard, Kingscliff 2487 NSW

T: 0478 930 729

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